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Save 47% on Duke E102-G Double Full Size Natural Gas Commercial Convection Oven - 40, 000 BTU, 10 Full-size Pan Capacity, NG, Stainless Steel, Gas Type: NG

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Duke E102-G Double Full Size Natural Gas Commercial Convection Oven - 40, 000 BTU, 10 Full-size Pan Capacity, NG, Stainless Steel, Gas Type: NG

The Commercial Convection Ovens model E102-G by Duke. Convection Oven, NG gas, double-deck, standard depth, thermostatic controls, with 8 high stainless steel legs & adjustable stainless steel feet, stainless steel front, painted steel cabinet, 50/50 stainless steel independent doors, (2) windows, (5) racks, (13) rack positions, porcelain interior…

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The Commercial Convection Ovens model E102-G by Duke. Convection Oven, NG gas, double-deck, standard depth, thermostatic controls, with 8 high stainless steel legs & adjustable stainless steel feet, stainless steel front, painted steel cabinet, 50/50 stainless steel independent doors, (2) windows, (5) racks, (13) rack positions, porcelain interior, (200-500F), 60 minute dial timer with buzzer & (2) speed fan, ENERGY STAR ( Duke - E102-G ) - The Duke E102-G double full-size convection oven has two sections that hold a total of 10 racks. Both interiors are porcelain enameled with rounded corners that simplify cleanup, while interior lights and glass panels in the doors ensure product visibility without releasing heat. Its control panel includes a dial thermostat that ranges from 200 to 500 degrees Fahrenheit, a 1-hour timer with an electric buzzer, and power off/cook switch. It is insulated on the top, bottom, and sides to keep heat inside the cavities.The Duke E102-G double full-size convection oven is heated by natural gas, and if the pilot goes out, it has an electronic relight system. A gas regulator ensures the unit works properly, and the front control panel has a shutoff valve. For durability, the front panel and doors are stainless steel, while a single door provides access to half the chamber for grabbing small items. Product Details. 5 racks per baking chamber. Corrosion-resistant porcelain interior has coved corners to ease cleaning. Stainless steel front resists staining, scratching, and bending. Sides and top are painted to match the rest of the unit. Product can be monitored while it cooks through the glass panels in the doors. Heat stays inside the cabinet with 1.5-in. top and 3-in. side and bottom insulation. Interior lights brighten the cabinet interior. Power off/cook switch. Electric buzzer on 1-hr. dial timer. Dial thermostat simplifies use. Temperature holding range: 200-500 degrees F. Electronic pilot relight system eliminates the need to light the pilot with a match. Built-in gas regulator. Latch-and-catch mechanism helps doors stay shut. 3/4-in. gas connection. 80,000 BTU. Part of the E series. Dimensions & Utilities. Interiors: 29 in. W x 24 in. D x 24 in. H. Overall: 38.13 in. W x 39.5 in. D x 71.44 in. H (does not include door handles). Heated by natural gas. 7 A. 115 V/60 Hz/1 ph, 5-ft. cord with a plug. The E102-G commercial oven.

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Description

The Commercial Convection Ovens model E102-G by Duke. Convection Oven, NG gas, double-deck, standard depth, thermostatic controls, with 8 high stainless steel legs & adjustable stainless steel feet, stainless steel front, painted steel cabinet, 50/50 stainless steel independent doors, (2) windows, (5) racks, (13) rack positions, porcelain interior, (200-500F), 60 minute dial timer with buzzer & (2) speed fan, ENERGY STAR ( Duke - E102-G ) - The Duke E102-G double full-size convection oven has two sections that hold a total of 10 racks. Both interiors are porcelain enameled with rounded corners that simplify cleanup, while interior lights and glass panels in the doors ensure product visibility without releasing heat. Its control panel includes a dial thermostat that ranges from 200 to 500 degrees Fahrenheit, a 1-hour timer with an electric buzzer, and power off/cook switch. It is insulated on the top, bottom, and sides to keep heat inside the cavities.The Duke E102-G double full-size convection oven is heated by natural gas, and if the pilot goes out, it has an electronic relight system. A gas regulator ensures the unit works properly, and the front control panel has a shutoff valve. For durability, the front panel and doors are stainless steel, while a single door provides access to half the chamber for grabbing small items. Product Details. 5 racks per baking chamber. Corrosion-resistant porcelain interior has coved corners to ease cleaning. Stainless steel front resists staining, scratching, and bending. Sides and top are painted to match the rest of the unit. Product can be monitored while it cooks through the glass panels in the doors. Heat stays inside the cabinet with 1.5-in. top and 3-in. side and bottom insulation. Interior lights brighten the cabinet interior. Power off/cook switch. Electric buzzer on 1-hr. dial timer. Dial thermostat simplifies use. Temperature holding range: 200-500 degrees F. Electronic pilot relight system eliminates the need to light the pilot with a match. Built-in gas regulator. Latch-and-catch mechanism helps doors stay shut. 3/4-in. gas connection. 80,000 BTU. Part of the E series. Dimensions & Utilities. Interiors: 29 in. W x 24 in. D x 24 in. H. Overall: 38.13 in. W x 39.5 in. D x 71.44 in. H (does not include door handles). Heated by natural gas. 7 A. 115 V/60 Hz/1 ph, 5-ft. cord with a plug. The E102-G commercial oven.

Specifications

Oven Type	Double
Fuel Type	Ng
Total Btu	40000
Type	Floor Model
Base	Legs
Weight	1020.00
Pans Per Deck	5
Controls	Manual
Heat	Gas
Manufacturer‏:	Duke
Door Type	Independent
Cord Attached	This Product Includes A Cord And Plug
Product	Convection Ovens
Interior Construction	Porcelain
Door Construction	Metal With Window
Item Weight	Full Size
Product Type	Cooking Equipment